Category: Cookery


Showing 1-6 of 6

Pastries: A Complete Guide to Pastry-making.

By: "Nirvana"

Price: $28.00 USD

Publisher: London, Maclaren & Sons:

Seller ID: 6432

Condition: Good

viii, 247 pages, 100 b/w illustrations. Dust wrapper is attached to the book covers. View more info

The Ladies' New Book of Cookery: a Practical System for Private Families in Town and Country; with Directions for Carving, and Arranging the Table For Parties, Etc. Also Preparations of Food Fro Invalids and for Children.

By: Hale, Sarah Josepha

Price: $250.00 USD

Publisher: New York, Long & Brother: 1852

Edition: First Edition

Seller ID: 6747

Condition: Good

xv. [1], 474 pages, extra illustrated title page "Mrs Hale's New Book of Cookery and Complete Housekeeper. Illustrated.". Several tex illustrations. The rare first edition of this early American cookery book. Wear at top and bottom of spine, ca. 3-4mm missing at op of spine, lacks front flyleaf. Old stamp "Concord, Mass." on preliminary page. View more info

The Little Fijian Cookbook.

By: Jaksic, George; Miran, Michelle

Price: $19.00 USD

Publisher: Westgate Australia, Honeyset Instant Print: 1982

Edition: First Edition

Seller ID: 6798

ISBN: 0959222901

Condition: Very Good

64 pages, b/w illustrations. View more info

Henriette Löffler's Illustrirtes [Illustriertes] Kochbuch für einfachen Tisch und die feine Küche. Neu herausgegeben und vermehrt von Theodor Bechtel.

By: Löffler, Henriette [Henriette Huttenlocher] Bearbeitet Von Theodor Bechtel

Price: $150.00 USD

Publisher: Ulm, Ebner:

Seller ID: 6486

Condition: Very Good

xii, 724 Seiten, umgearbeitet und vermehrt mit vielen Rezepten nach eigener Erfahrung von Theodor Bechtel, Koch in Stuttgart, früher im Hotel Klumpp in Wildbad. 10. Auflage. Illustrirt mit mehreren Hundert Holzschnitten nach Zeichnungen von W. v. Breitschwert, Julius Schnorr und G. Heyberger. Original-Leinwand mit reicher Schwarz- und Goldprägung. Alter Name und Datum "Mary Müller Greymouth Jan. / 89." Schönes Exemplar. View more info

The Goulburn Cookery Book.

By: Rutledge, Mrs. Forster

Price: $120.00 USD

Publisher: Sydney, Edwards, Dunlop: 1916

Seller ID: 6311

Condition: Good

19th edition. 199 pages, page 193/94 worn on edges. View more info

The Complete Guide to New Zealand Beer. Over 240 Rated Tastings.

By: Stewart, Keith

Price: $8.00 USD

Publisher: Nelson, Craig Potton Publishing: 2002

Edition: First Edition

Seller ID: 008634

ISBN: 0908802900

Condition: Fine

145 pages, Colour photos of beer bottles and labels. Quote: "offers rated tastings for virtually all beers being commercially produced in New Zealand" and "information about each brewery; chapters on the history and development of beer; the story of brewing in New Zealand; hints on how to taste beer and a guide to drinking imported beer". View more info